Contacts Restaurant:
Restaurant Reservations
+49 211 13747-16
lokal@fuechschen.de
Sascha Knapp – Pit Boss
Michael Lensing – Restaurant Manager
Sascha Gerhardt-Hochhuth – Restaurant Manager
+49 211 13747-16
lokal@fuechschen.de
Contact Kitchen:
Sabine Treckmann – Head Chef
+49 211 13747-38
kueche@fuechschen.de
Contacts Brewery:
Rüdiger Adelmann – Master Brewer
+49 211 13747-15
r.adelmann@fuechschen.de
Lena Backes – Vice Master Brewer
+49 13747-18
l.backes@fuechschen.de
Contacts Sales:
Marcel Drossard – Distribution and Sales Manager
+49 211 13747-37
vertrieb@fuechschen.de
Jörg Schnabel – Distribution and Sales Agent
+49(0) 151 61845686
j.schnabel@fuechschen.de
Philipp Schellenberg – Vice Distribution and Sales Agent
+49 211 13747-21
p.schellenberg@fuechschen.de
Benedikt Wolfering – Internal Sales Agent
+49 211 13747-17
Contacts Facility Management:
Michael-Peter Hochscheid – Head of Facility Management
+49 159 / 04075545
Contacts Management
Tobias Heller – Commerical Management
(0211) 13747-34
t.heller@fuechschen.de
David Ingenfeld – Communication Management
(0211) 13747-35
d.ingenfeld@fuechschen.de
Monika Breuer – Personnal Management
(0211) 13747-36
m.breuer@fuechschen.de
Tobias Boschan – Head of Accounting
(0211) 13747-28
t.boschan@fuechschen.de
Nicole von Locquinghien – Accounting
(0211) 13747-14
n.locquinghien@fuechschen.de
Kirsten Gerschler – Commercial Processing
(0211) 13747-13
k.gerschler@fuechschen.de
Contact Owner:
Peter Konig – Proprietor
+49 211 13747-0
info@fuechschen.de
This is where you can locate the nearest Füchschen Alt.
If your local area is not listed, check back often because we are bringing it!